Between the Sheets Cocktail

Glassware: Martini Glass, Chilled
Mixing Method: Shake and Strain

NEWER RECIPE:
Ingredients:
1 oz. brandy
1 oz. light rum
1 oz. triple sec
3/4 oz. fresh lemon juice

Garnish: None

EARLIER (ORIGINAL?) RECIPE
Ingredients:
3/4 oz. Brandy
3/4 oz. Cream
3/4 oz. Light Crème de Cacao
3/4 oz. Triple Sec

Garnish: None

This drink has been around for a long time. In NYC back in the 70’s the drink was made as above, with cream. Since that time, other recipes have popped up adding rum and lemon juice, removing both the cream and the white creme de cacao, and I don’t see this recipe around any more. 

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